From the monthly archives: December 2012
I’m up at 6am, I’ve got “White Christmas” playing on Netflix, and I’m making various breads for tonight’s family Christmas party. I’m making both hearty rolls and lighter, eggy rolls. While they are rising, I’m going to do a bit of research on shaping rolls. I’ll post what I find in [...]
Continue Reading →December weeknights are tricky. You want something warm and yummy but you have no bandwidth, given that you are wrapping, baking, shopping, and doing who-knows-what-else all day. Here is the first of a few shortcuts I use.
Ravioli with Simmered Tomatoes
1. In medium saucepan add 2 Tablespoons olive oil, 1 small diced onion, [...]
Last Sunday My sister made an amazing salad. Long story short, it included pears, blue cheese, candied pecans, and a slew of other treats. The salad reminded me of my own Christmas salad creation. Enjoy this Snow family classic.
Originally posted December 2008
Some friends of mine have this one special Christmas dinner every year. [...]
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