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"Potatoes"
2 cups heavy cream
6-8 large, waxy potatoes, peeled and cut into even 1/8-inch thick slices
1 clove garlic, peeled
Salt and fresh ground pepper
Preheat oven to 375. Butter a shallow casserole and set aside. In a large, heavy saucepan, heat the cream to boiling. Add the sliced potatoes and garlic [...]
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