Breakfast: Greek Yogurt with dried cherries, oats, and other beauty
I hit it out of the park this morning with breakfast. Here is what lay in my bowl:
Greek Yogurt
dried cherries
pecans
oats (old fashioned, raw)
cinnamon
maple syrup
You play with the quantities. I probably added a wee too much syrup. But who cares. For ten minutes, I munched, read the New York Times, and experienced sheer Breakfast Bliss. Try it.
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