Appetizer: Vidalia Onion Dip

By admin On March 2, 2012 · Leave a Comment

This dip is so naughty. But I don’t even care. I make it on Super Bowl Sunday and I make no apologies.

Vidalia Onion Dip

3 cups chopped Vidalia onions
3 cups shredded swiss cheese
2 1/2 cups mayonaisses
garlic salt, to taste

Mix all ingredients and pour into greased 1 1/2 quart baking dish. Bake in preheated 350 oven for 35-40 minutes until lightly brown. Serve with corn chips.

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