It’s time for fresh peaches…and buttermilk syrup.

Combine two of the very best things in the world: fresh peaches and buttermilk goodness.

More

How to Eat Beets

Beets are not the gross cafeteria side dish you once knew. Time to re-visit the purple beauty.

More

Consider The Bread Machine Homemade French Rolls

The most impressive rolls with ridiculously minimal effort.

More

The Perfect Salad

Is a green salad included on your Thanksgiving table? Try this one and you’ll be sure to please your crowd.

More

Feed the 400 with Crepes

One weekend. 400 Crepes. Sturdiest crepe recipe around.

More
 
Currently viewing the tag: "taking dinner to folks"

Take Out: Mid Winter Comfort Meal

On February 24, 2010 By admin

What I took to 2 families tonight:

*Smothered Macaroni (Deborah Madison-macaroni, potatoes, gruyere, parsley, carmelized onions)
*Chicken Cutlets (thinly sliced chicken, sourdough bread crumbs, pecorino romano)
*Tossed Salad Greens (spring mix tossed with my bff’s new dressing, which is now our official house dressing)
*Chocolate Chip Cookies [...]

Continue Reading →

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

Archives

All entries, chronologically...

Set your Twitter account name in your settings to use the TwitterBar Section.